Producer:
Grape Variety:
100% Sangiovese
Tasting Note:
The Brunello di Montalcino Vecchie Vigne 2019 is intense. It smells of rosemary and spiced blood oranges before developing into dried black cherries and a hint of incense. On the palate, it flows with a velvety texture complicated by tactile mineral tones and savoury acidity, while cool red and black fruits slowly saturate. A web of fine-grained tannins envelops the senses as the 2019 finishes dramatically long and colourful, leaving traces of cedar spice and inner rose that linger on and on. This is a formidable VecchieVigne that will pay dividends in the cellar.
Vinification:
In 1970, the family owns 5 hectares (Now 60 hectares) and produces less than 50,000 bottles using Organic Viticulture.
Scores:
99 Points James Suckling / 96 Points Falstaff
95+ Points Wine Advocate / 95 Points Wine Spectator
95 Points Doctor Wine / 94 Points Decanter
94 Points Luca Gardini / 4 Stars Vinibuoni