The NV Brut Blanc de Blancs Grand Cru Terroirs is wonderfully focused, direct and brilliant. Almond, dried pears, anise, wild flowers and mint all meld together in a striking, layered Champagne. All the Agrapart signatures are present in the glass, albeit with a little less of the intense mineral cut found in the top cuvees. The long, creamy finish alone is striking. This release is equal parts 2009 and 2008 juice, all from the Grand Crus of Avize, Oger, Cramant and Oiry. Dosage was 5 grams per liter. This bottle was disgorged on July 2013.
91 Points Antonio Galloni