Producer:
Grape Variety:
71% Merlot 20% Cabernet Sauvignon 9% Cabernet Franc
Tasting Note:
A pleasant explosion of fruit on the nose, well balanced with soft notes of barrel ageing. Liquorice and spice undertones enhance its complexity and attractiveness. The entry on the palate is elegant and fresh, fleshy and structured with a long aftertaste. In retronasal, notes of red fruit are perceived very well integrated with the toasted wood. Combines the finesse and mouth-coating qualities of a merlot-driven Bordeaux but with the sun and heat of southern Spain. Great depth of fruit and spice on the nose, and the fruit continues on the finish.
Vinification:
There are 5 estates with 176 hectares produce 700,000 bottles of gastronomy wines with Biodynamic Viticultures.
Scores:
90 Points Decantalo